Fermentation Engineer

Company Info
Byrnes & Rupkey, Inc.,
United States

Phone:
Web Site: http://byrnesandrupkey.com/

Company Profile
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Title:

Fermentation Engineer

Location:

Madison, WI 

Job ID:

35216
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Job Description:

Our client company is a global food manufacturer dedicated to improved nutrition and lower environmental impact. This Process Engineer position requires fermentation and validation experience along with the ability to travel 50% of the time. They offer an excellent compensation, bonus and full relocation package.
 
Must Have:
  • 4-year degree required in Biochemical or Chemical engineering or related bio-technical degree. Advanced degree is a plus;
  • 2+ years of process engineering experience in bio-tech, pharmaceuticals, or food and beverage
  • Fermentation
  • Validation (equipment, cleaning, process, etc.)
  • Food/pharmaceutical plant design (equipment selection, efficient layouts)
  • Process design expertise (equipment sizing, heat loads, etc.)
  • Safety, Food Safety, Environmental, GMPs, HACCP, ISO 9001, ISO 22000
  • Ability to participate in and lead a design team
  • Strong customer interface experience
  • Ability to travel 50% of the time
 
Key Responsibilities:
  • Process improvement, troubleshooting, fermentation and validation support of the PSM program
  • Process improvement, quality tracking, root cause failure analyses for external toll manufacturing facilities
  • Lead global projects
  • Initiate project management and arrange rules/tools
  • Oversee and maintain Minor Capital Program
  • Organize training for hand-off of new processes or technologies
  • Set up performance management standards
  • Monitor cost management
 
Please email your resume to weplace@byrnesandrupkey.com.  Byrnes & Rupkey, Inc. is an Equal Opportunity / Affirmative Action Recruiting firm.